The Margaris Square Panier Bread Roll is delicious and free from preservatives.
It is handmade and produced using traditional methods. This production process results in a natural, non-standardized shape, offering an authentic and rustic touch.
CONTAINS: GLUTEN
INGREDIENTS:
5x5 cm
CODE 07.5p
40 gr.
40 item
ΝUTRITIONAL INFORMATION PER 100gr WEIGHT
| PER 100gr | RDI PER 100gr | |
|---|---|---|
| ENERGY (kj/kcal) | 914kj / 225kcal | 11.2% |
| FAT (g) | 0.69g | 1.0.% |
| OF WHICH SATURATES (g) | 0.14g | 0.7% |
| CARBOHYDRATES (g) | 46.54g | 17.9% |
| SUGARS (g) | 0.30g | 0.3% |
| DIETARY FIBER | 1.73g | 5.8% |
| PROTEIN (g) | 6.41g | 12.8% |
| Na (g) | 0.61g | 10.1% |
INSTRUCTIONS FOR USE
Thaw the bread roll, then warm it in the oven at 180-200°C for approximately 1-2 minutes, or longer, depending on how crispy you prefer the crust. If you wish to heat it directly from frozen, it will require more time at a lower temperature. Serve warm to fully release its aroma.
IMPORTANT!
Once thawed, it should be consumed within 1-2 days if kept refrigerated.
Do not refreeze.
STORAGE INSTRUCTIONS
From the production date, the product can be stored under the following conditions:
At room temperature: for up to 3 days
Refrigerated (4°C): for up to 5 days
Frozen (-18°C): for up to 12 months
Ampelokipoi, Zakynthos, P.C. 29100, Zakynthos - Tel.: 2695 048 605
SERVICE & ORDERS: 08:00-14:00 Monday to Saturday
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