MARGARIS Whole Wheat Baguette is a refined everyday bread choice, offering rich flavor, balanced texture, and carefully selected ingredients. Made without preservatives, it reflects a more natural and quality-driven approach to baking. Ideal for premium sandwiches, quality accompaniments, and modern culinary applications, it delivers nutritional value, authenticity, and consistent quality in every use.
CONTAINS: GLUTEN, LACTOS
INGREDIENTS:
Whole wheat flour, rye flour, wheat flour, water, milk, sugar, salt, yeast, mono- and diglycerides of fatty acids, rye sourdough, enzymes.
Whole Wheat
CODE 12.120w
120 gr.
60 item
ΝUTRITIONAL INFORMATION PER 100gr WEIGHT
| PER 100gr | RDI PER 100gr | |
|---|---|---|
| ENERGY (kj/kcal) | kj / 579kcal | % |
| FAT (g) | g | % |
| OF WHICH SATURATES (g) | g | % |
| CARBOHYDRATES (g) | g | % |
| SUGARS (g) | g | % |
| DIETARY FIBER | g | % |
| PROTEIN (g) | g | % |
| Na (g) | g | % |
USAGE INSTRUCTIONS
Delivered frozen, and following the instructions, you can manage its storage.
Cut and warm it on a griddle or in the oven.
WARNING!
In the freezer, it can be stored at (−18°C) for up to 12 months.
Once thawed, store in the refrigerator for 1-2 days.
Do not refreeze.
STORAGE INSTRUCTIONS
Each of our products is made with care, pure ingredients and without preservatives. For optimal product preservation, please refer to the instructions listed on the packaging.
Ampelokipoi, Zakynthos, P.C. 29100, Zakynthos - Tel.: 2695 048 605
SERVICE & ORDERS: 08:00-14:00 Monday to Saturday
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