Margaris Brioche - English Muffins are individual buns with a distinct flavor, a perfect choice to elevate your breakfast or brunch.
Although they are very fluffy, they have a denser texture and contain no preservatives. They are round with flat top and bottom surfaces and feature indentations on their surface, making them ideal for soaking up egg yolks and butter.
They are served for breakfast, ideally with eggs Benedict, butter, and jam, but they can also be used as buns for sandwiches.
CONTAINS: GLUTEN, LACTOSE, EGG
INGREDIENTS:
Wheat flour, water, egg, salt, yeast, sugar, vegetable fats, milk, butter, mono and diglycerides of fatty acids, flavorings, enzymes.
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Ø 10 cm
CODE 10.01
42 gr.
9 item
ΝUTRITIONAL INFORMATION PER 100gr WEIGHT
| PER 100gr | RDI PER 100gr | |
|---|---|---|
| ENERGY (kj/kcal) | 2425kj / 579kcal | 28.9% |
| FAT (g) | 7.54g | 10.8% |
| OF WHICH SATURATES (g) | 0.46g | 2.3% |
| CARBOHYDRATES (g) | 105.57g | 40.6% |
| SUGARS (g) | 18.66g | 20.7% |
| DIETARY FIBER | 4.39g | 14.6% |
| PROTEIN (g) | 16.44g | 32.9% |
| Na (g) | 0.71g | 11.8% |
USAGE INSTRUCTIONS
Delivered fresh or frozen, and following the instructions, you can manage its storage. If frozen, defrost at room temperature. Lightly butter and toast in a pan for about 2-3 minutes on each side until a golden crust forms, then add the desired fillings.
WARNING!
In the freezer, it can be stored at (−18°C) for up to 12 months.
Once thawed, store in the refrigerator for 1-2 days.
Do not refreeze.
STORAGE INSTRUCTIONS
Each of our products is made with care, pure ingredients and without preservatives. For optimal product preservation, please refer to the instructions listed on the packaging.